Logo Sora Lella
Please wait for the bill at the table Thanks for your cooperation

To all our valued guests: Please respect our work and other customers who are waiting for their seats by keeping the time spent at the table reasonably. Our pourpose is to honor our rich tradition and history of Roman cuisine and to share that experience with all our patrons. Thank you.
We have wirless pos.

In this place the right of cake and the right of cork are exercised.

If the dessert is supplied externally it must be accompanied by a receipt and will be a cost of €4 per person applies for cutting and table service. If you want to bring wine to celebrate an event €5 will be applied per person for glass service for each bottle.

″Nonna Lella″
The Queen of Tiber Island

Typical Roman 4-course tasting

€ 75.00
  • Grandmother’s traditional Veal meat balls

    Specialties since 1940
    Veal meat 100% with San Marzano tomato PDO

  • Homemade gnocchi in a classic roman sauce

    with cured pork cheek, spicy tomatoes and roman pecorino cheese
    With Guanciale dei monti simbruini, San Marzano PDO tomato, Pecorino Romano PDO and chilli pepper

  • Saltimbocca Veal

    With 24/30 month mountain ham, sage and crushed Viterbese potatoes with rosemary

  • Homemade Italian Dessert layering custard and sponge cake

  • Bread basket

    With breadsticks

  • Beverages not included

  • Sommelier’s wine pairings

    € 60.00

    4 vineyard selection glasses

  • Sommelier’s wine pairings

    € 40.00

    4 glasses

Renato and Mauro in four hands

House Tasting

€ 100.00
  • Steccata di morolo

    Mauro 2020
    Smoked scamorza cheese with truffle mortazza, marinated Roman courgette and confit tomatoes

  • Renato's Gnocchi

    Summer recipe 2020
    Viterbese potato gnocchi with Romanesco courgettes, Monti Symbruini cheek bacon and PDO Roman pecorino cheese

  • Fettuccine with sweetbread ragout and black pork lard

    Renato 1996

  • Green hare rabbit from Tuscia alla cacciatora

    With Gaeta olives PDO Proceno red garlic, wine vinegar and rosemary

  • Coda alla vaccinara

    With San Marzano tomato DOP, celery, sultanas, pine nuts and dark chocolate stewed at least five hours with love

  • RENATO'S CREAM

    Egg cream (from 'Happy Hens') and a little Bourbon Vanilla

  • “AMLETO” - ZABAJONE ICE CREAM

    Taste dedicated to our father
    Rich egg zabajone (from 'Galline Felici') with Marsala Targa Florio, Florio liqueur Zibibbo and home-made crumbled amaretti biscuit

  • Sommelier’s wine pairings

    € 90.00

    6 Vineyard Selection Glasses

  • Sommelier’s wine pairings

    € 60.00

    6 glasses

Honour to the ″Fifth Quarter″
Recommended for those who like to know and who Love ″Q.Q.″

Tasting recommended for those who like to know and who LOVE 'q.q.'

€ 70.00
  • Tripe salad

    In green sauce with tuscia beans from organic arg., celery, carrots, Proceno red garlic and wine vinegar

  • Fettuccine all'uovo 'co le regaje de pollo' (egg fettuccine with chicken giblets) with San Marzano PDO tomatoes and entrails

    A classic of Roman cuisine

  • Rigatoni with suckling calf pajata

    A fifth quarter classic
    Sauce made with San Marzano PDO tomatoes, small intestines and Pecorino Romano PDO cheese

  • Fritto misto di Cervello e Animelle di Vitello con Cucuzze Romanesche

  • Little Roman Maritozzo

    With fresh vanilla cream

  • Bread basket with artisan breadsticks

    Processing with organic flours

  • Beverages not included

  • Sommelier’s wine pairings

    € 75.00

    5 glasses vineyard selection

  • Sommelier’s wine pairings

    € 50.00

    5 glasses

″Donna Olimpia″
Our childhood

4-course Vegetarian Tasting

€ 70.00
  • Panzanella alla romana our way

    Roman-style Panzanella [our version] with cherry tomatoes, red onion, fresh basil, gaeta olives DOP and stracciata mozzarella

  • Homemade tonnarelli pasta

    With Pecorino Romano DOP, mixed aromatic peppers and fresh Roman mint

  • Eggplant “Parmigiana”

    With, mozzarella, tomato sauce, fresh basil and Parmesan cheese

  • A sweet surprise

    Father Aldo's specialty since 1992

  • Bread basket

    With breadsticks

  • Beverages not included

  • Sommelier’s wine pairings

    € 60.00

    4 vineyard selection glasses

  • Sommelier’s wine pairings

    € 40.00

    4 glasses

Important information for guests


For a unique and tasty à la carte experience minimum two dishes per person (Excluding dessert)

The service has a charge of 10% of the total bill.
The cost of a half portion is reduced by 20% from the full price

You can combine your menu with all the dishes from the tastings on the following pages, in addition, the special dishes of the day mentioned on the blackboard and the small card you will be given are also available once you are seated at the table

Combination of available capacities

  • Appetizer + Main course
  • Main course + Second course
  • Second course + Side dish
  • Main course + Main course
  • Second course + Second course

If you want to stay light...

Appetizer + Two Side dish

Eatable List

Starters

  • Meatballs by “NONNA LELLA”

    € 16.00

    Specialties since 1940
    100% Veal Meat with San Marzano Tomato PDO

  • Tripe salad

    € 18.00

    In green sauce with beans from Tuscia da arg. BIO, celery, carrots, Proceno red garlic and wine vinegar

  • Hamlet's Supplì (childhood memory)

    € 14.00

    With chicken regaje

  • Traditional Roman breakfast

    € 18.00

    Panzanella alla romana [our version] with cherry tomatoes, red onion, fresh basil, Gaeta DOP olives and mozzarella stracciata

  • Eggplant “Parmigiana”

    € 18.00

    With, mozzarella, tomato sauce, fresh basil and Parmesan cheese

Our family's recipes

By Grandma Lella, Dad Aldo and Renato

  • Homemade gnocchi in a classic roman sauce

    € 22.00

    With cured pork cheek, spicy tomatoes and roman pecorino cheese
    With Guanciale dei monti simbruini, San Marzano PDO tomato, Pecorino Romano PDO and chilli pepper

  • Our “gricia”

    € 22.00

    with guanciale from the Simbruini mountains, DOP Roman pecorino, red garlic from Proceno, and fresh basil.

  • Home made gnocchi

    € 22.00

    With zucchini, cured pork cheek and roman pecorino cheese

  • Cacio e pepe' ravioli

    € 22.00

    A CLASSIC OF ROMAN CUISINE revisited by renato since 1998
    With fresh Roman mint and a mixture of aromatic peppers

  • Paccheri

    € 25.00

    With cod fish, mussels, thyme, organic lemon and roman pecorino cheese

Traditional first courses

  • Rigatoni with suckling calf pajata

    € 22.00

  • Paccheri with vaccinara tail sauce

    € 22.00

    With san marzano tomato, celery, sultanas, pine nuts and dark chocolate stewed at least five hours with love

  • Fusilloni 'metodo massi' alla carbonara

    € 25.00

    (100% Italian wheat short pasta)

Traditional second courses

  • Beef oxtail

    € 25.00

    DOP Sammarzano sauce, raisins, pine nuts, celery and sprinkled with bitter chocolate

  • Roman style farmyard chicken

    € 25.00

    In red peppers and tomato sauce

  • Roman style veal tripe

    € 25.00

    San Marzano tomato, chilli pepper, pecorino romano DOP, fresh Roman mint

  • Calf sweetbreads alla cacciatora

    € 32.00

    With wine vinegar, salt and pepper

  • Stewed cod fish with tomato, onion, zibibbo grapes and pine nuts sauce

    € 34.00

SIDE COURSES

  • Endive salad in Sciacca anchovy sauce

    € 15.00

  • Mashed potatoes with black pepper, onion and rosemary

    € 12.00

  • Pan-fried chicory

    € 13.00

  • Peppers from Ponte Corvo (in season) stewed with tomato and onion

    € 13.00

  • Sautéed Roman salad

    € 14.00

    With peanuts, raisins and anchovies

Cheeses of Rome and other provinces

All cheese are served with homemade marmelade

  • Pecorino Romano DOP

    € 10.00

    Hard sheep's milk cheese

  • Cacio di Genazzano matured cheese

    € 16.00

    (Slow Food Presidium)
    Semi-hard raw sheep's milk cheese

  • Smoked cheese

    € 14.00

    Semi-hard sheep's milk cheese Smoked in vine wood and herbs

  • Fresh Genazzano cheese

    € 14.00

    (Presidio slow food)
    Semi-cooked raw sheep's milk soft cheese

  • Gajarda cheese

    € 14.00

    Hard sheep's milk cheese with hints of mushrooms and undergrowth

  • Gran cacio di Morolo

    € 15.00

    Semi-hard cow's milk cheese

  • Il vaccinaro

    € 15.00

    Raw cow's milk cheese soft

  • Jerbis

    € 14.00

    Semi-hard goat's milk cheese Refined with field herbs from the Roman countryside Melissa, heather, hawthorn mallow and others

Selected cheeses from our beautiful Italy

  • PARMIGIANO REGGIANO DOP

    € 15.00

    Lombardia/Emilia Romagna:
    Cow's milk cheese aged 48/60 months

  • Spicy Gorgonzola PDO

    € 14.00

    Lombardy: Soft cow's milk cheese

  • Bagoss

    € 16.00

    Lombardy: semi-hard cow's milk cheese with hints of saffron

  • Cacio and hay

    € 14.00

    Pulia: goat's milk cheese refined with red primitive wine marc - sweet paste - seasoned

  • Old Samperi farm blue

    € 16.00

    Puglia: raw cow's milk cheese matured with semi-matured 50-day old Samperi marsala soft paste

  • The real Roman Conciato
    The world's oldest cheese matured in terracotta amphorae, seasoned with oil and vinegar

    € 16.00

    Semi-hard sheep's milk cheese

  • Fabula

    € 16.00

    Campania: Soft buffalo milk cheese

Assorted tastings

  • Tasting menu of three cheeses of your choice

    € 18.00

    From sheep's, cow's and goat's milk

  • Tasting menu of five cheeses of your choice

    € 22.00

    From sheep's, cow's and goat's milk

  • Tasting menu of seven cheeses of your choice

    € 30.00

    From sheep's, cow's and goat's milk

I gelati di Renato

Homemade Ice Cream

  • Crema di Renato

    € 13.00

    Custard becomes ice cream
    egg cream (from

  • “Amleto” - zabbbbajone ice cream

    € 15.00

    Taste dedicated to our father
    Ricco zabajone all’uovo (da “Galline Felici”) con Marsala Targa Florio, Zibibbo liquoroso Florio e amaretti sbriciolati fatti in casa

  • ″Coffee Bombardino″

    € 15.00

    With praline coffee powder (dairy-free coffee zabajone cream)

  • Straccialella

    € 13.00

    Vanilla mozzarella
    con scagliette di cioccolato fondente al 70% Venezuela e composta di albicocche

  • Tonda Romana

    € 13.00

    Hazelnut ice cream from the Viterbo area
    Tra i gusti più importanti della tradizione del gelato Italiano,
 dal carattere forte e dalle note tostate

  • Pistacchio di Sicilia

    € 15.00

    Also called

  • Seasonal fresh fruit sorbet

    € 12.00

Homemade Desserts

  • Zuppa inglese

    € 12.00

    Homemade Italian Dessert layering custard and sponge cake
    Recommended wine : Nero Musquè 2020 - from Muscat grapes - Az.Agr. Ca' Lustra (Veneto) (Pd) € 14,00

  • Maritozzo Romano

    € 12.00

    Maritozzo(traditional roman croissant) with fresh vanilla cream
    Recommended wine: Cannellino di Frascati 2020 da uve tipiche del territorio dei Castelli Romani (Lt) € 8,00

  • Maritozzo Romano

    € 15.00

    With ice cream
    Recommended wine: Cannellino di Frascati 2020 from grapes typical of the Castelli Romani area (Lt) € 8.00

  • “Er moretto va in campagna”

    € 12.00

    Homemade tart with pastry chocolate cream , fresh fruit and rhum
    Recommended wine: Barolo Chinato 2015 da vino barolo con infusione di erbe e radici aromatiche € 15,00

  • “Gialla come er sole….rossa come er core mio”

    € 14.00

    A sweet surprise
    Recommended wine: Nero Musquè 2020 da uve moscato - Az.Agr. Ca’ Lustra (Veneto) € 14,00

  • Homemade caramel tiramisu

    € 12.00

    Homemade by us with Valsamoggia mascarpone worked with ancient method
    Recommended wine : Capitolium 2019 - from Terracina Muscat grapes - Cantina Sant'Andrea - Terracina (Lt) € 8.00

  • Millefoglie sbriciolato

    € 12.00

    Crumbled pastry with chantilly cream, caramel and chocolate chips
    Recommended wine: Malvasia delle Lipari 2018 da uve malvasia - Castellaro (Sicilia) € 10,00

Wines paired with cheeses and homemade desserts

  • Apricor 2021 passito bianco (BIO) - Bottle

    € 38.00

    (Da uve malvasia puntinata) - Giangirolami Az. Agr. BIO. - Borgo Montello (Lt)
    Al bicchiere €. 10

  • Cannellino di frascati 2020 - Bottle

    € 32.00

    (da uve malvasia e altre ) Az. Agr. De Sanctis - Frascati (Rm)
    By the glass €. 8

  • Capitolium 2019 - Bottle

    € 32.00

    (da uve moscato di Terracina) Cantina Sant'Andrea - Terracina (Lt)
    By the glass €. 8

  • Turan IGT passito rosso 2020 (V.N) - Bottle da 0,50 cl

    € 55.00

    (da uve aleatico) - Antonella Pacchiarotti - Grotte di Castro (Vt)

  • Butuni IGT 2017 (V.N) - By the glass

    € 10.00

    (da uve aleatico naturale) - Antonella Pacchiarotti - Grotte di Castro (Vt)

  • Barolo chinato 2015 - Bottle

    € 95.00

    (da vino barolo con infusione di erbe e radici aromatiche) Az. Agr. Il Cappellano - Piemonte
    By the glass €. 18

  • Marsala riserva targa florio 2006 - Bottle

    € 38.00

    (da uve zibibbo) Florio - Sicilia
    By the glass €. 10

Beverage

  • Mineral water

    € 4.00

    cl. 75

  • Soft drink

    € 5.00

    cl. 25

Cafe'

  • Espresso Coffee

    € 3.00

    Coffee 100% Arabic

  • Espresso decaffeinated Coffee

    € 4.00

  • Barley coffee

    € 4.00

  • Cappuccino

    € 5.00

  • Decaffeinated Cappuccino

    € 6.00

  • Teas & Infusions

    € 5.00

    For all the varieties available go to the
    Teas & Infusions section

  • Chamomile infusion

    € 4.00

Craft beers

  • Lager - cl. 75 - (Contains gluten)

    € 18.00

    (Anonima Brasseria Aquilana 5,2% vol.)
    Light, bottom-fermented beer with predominant barley malt aromas balanced by a slight hop aroma. It has a straw-yellow appearance with golden highlights, presenting a creamy, refreshing, and drinkable foam. On the nose, there is a pronounced aroma of cereal with fresh and pleasant floral notes. It's a very balanced beer with a round Bavarian style body. Classic, excellent with all dishes.

  • Pilsner - (Contains gluten)

    € 18.00

    (Anonima Brasseria Aquilana 4,7% vol.)
    Beer with a straw-yellow color. It's a masterpiece of olfactory tones, with a fine and compact foam, representing the classic style. The aroma is broad, refined, persistent, and hoppy, where intense, herbaceous, and floral notes prevail in the overall harmony. On the palate, it presents itself as dry and bitter with a fresh and light body. The retro-olfactory persistence is penetrating and pleasant, complementing well with cheese and cold cuts appetizers, as well as being suitable for first courses in general.

  • Blanche - (Contains gluten)

    € 18.00

    (Anonima Brasseria Aquilana 5,2% vol.)
    Light, top-fermented Belgian beer produced with a blend of barley malts, wheat malts, and wheat flakes. Characterized by a hazy and opalescent appearance, rich and creamy foam, and a fruity and spicy aroma. It delights the palate with a pleasantly fresh taste, made exclusive by the light bittersweet aroma of bitter orange peels, coriander, and bergamot added during the slow brewing process. Upon tasting, the initial sweet taste gives way to a slightly acidic aftertaste.

  • Indian (IPA) - (Contains gluten)

    € 18.00

    (Anonima Brasseria Aquilana 5,6% vol.)
    High fermentation beer, quite hoppy, produced with English malts. The original style has a herbal and fruity aroma. It has a medium/light body, a distinct bitterness balanced by the sweetness of caramelized malts used in almost all English styles.

Beers

  • Menabrea

    € 6.00

    0,33 CL

  • Menabrea

    € 10.00

    0,66 CL

Fresh fruit

  • Fresh pineapple with liqueur

    € 10.00

  • Fresh Strawberries with chantilly cream

    € 12.00

Teas & Infusions

  • Bancha bio

    € 5.00

    Japanese green tea with low theine content, with a fresh and clean taste. Excellent both to accompany the meal and as an after meal

  • Ceylon bio

    € 5.00

    Sri Lankan black tea with long, twisted leaves and a typical sweet taste. 
 Also excellent with a veil of milk

  • Earl grey bio

    € 5.00

    Very fragrant Indian Darjeeling tea enriched with bergamot essential oil Calabrian, the only tea that has something Italian inside it! 
 A classic of the English tradition, excellent to accompany any dessert

  • Lapsang souchong

    € 5.00

    Chinese black tea with a strong smoky scent. 
 An excellent alternative to accompany savory dishes

  • Nocino

    € 5.00

    Green tea blended with nuts, pineapple and vanilla. 
 Inebriating scent of freshly baked biscuits

  • Miscela ayurvedica

    € 5.00

    Mix of seeds and spices, with ginger, cinnamon, cardamom, fennel, root liquorice and orange peel.
 Blend with a captivating and extremely digestive taste

  • Tisana relax

    € 5.00

    Relaxing herbal blend, with chamomile, lemon balm, hawthorn, passion flower, fennel, linden, marjoram, willow, lavender and woodruff seeds.
 Excellent as after a meal and in the evening hours

Distillates

One glass cl.4

  • Col ila 12 anni 43°

    € 15.00

    Whiskies & Whiskeys
    Islay single malt

  • Ardberg weeb eastie 5 anni non filtrato 47,4°.

    € 15.00

    Whiskies & Whiskeys
    Islay single malt

  • Ardberg 10 anni non filtrato 46°

    € 16.00

    Whiskies & Whiskeys
    Islay single malt

  • Mortlach 2008 the ultimat 43,4°

    € 25.00

    Whiskies & Whiskeys
    Higland single malt

  • Linkwood 2008 the ultimate 42°

    € 25.00

    Whiskies & Whiskeys
    Higland single malt

  • Tamdhu 2006 40°

    € 30.00

    Whiskies & Whiskeys
    Higland single malt

  • Glenlivet 1996 42°

    € 50.00

    Whiskies & Whiskeys
    Higland single malt

  • Oban 14 anni 43° .

    € 15.00

    Whiskies & Whiskeys
    Higland single malt

  • Lighthouse - 40° maturato in botti Già usate già sherry e american bourbon

    € 10.00

    Whiskies & Whiskeys
    Blended

  • Yamazakura blended 46°

    € 15.00

    Whiskies & Whiskeys
    Dal Giappone

  • Drouin vecchia vigna pays d’auge “1992” 42°

    € 60.00

    Calvados

  • Adrien camut privilege pays d’auge 18 ans 41°

    € 28.00

    Calvados

  • Casalotto millesimo 40° 1997 riserva - DISTILLERIE berta

    € 22.00

    Acqueviti di Vino

  • Villa prato acquavite 40° - DISTILLERIE BERTA invecchiato 25 anni

    € 16.00

    Acqueviti di Vino

  • Acquavite di albicocche 41° - distilleria capovilla

    € 16.00

    Acqueviti

  • Acquavite di pere williams alto adige 41° - 2018 — distilleria capovilla

    € 16.00

    Acqueviti

  • Acquavite di mele cotogne alto adige 41° -2018- distilleria capovilla

    € 18.00

    Acqueviti

  • Acquavite di mele decio di belfiòré 45° - 2017- presidio slow food - distilleria capovilla

    € 18.00

    Acqueviti

  • Grappa di merlot BARICCATA 4 ANNI 40°
    riserva della cascina [roma] distillata da marco de marco

    € 12.00

    Grappe Scure

  • Grappa di amarone 46° - 2012 - distilleria capovilla

    € 16.00

    Grappe Scure

  • Bric del gaian - Paolo berta 40 ° - 2014 distillato da uve moscato

    € 15.00

    Grappe Scure

  • Roccanivo - Paolo berta 43 ° - 2013 distillato da uve barbera

    € 15.00

    Grappe Scure

  • Grappa di merlot barriccata 40° - riserva della cascina [roma] distillata da marco de marco

    € 8.00

    Grappe Scure

  • Grappa maremmana riserva 42° - premiata fabbrica di liquori Emilio Borsi

    € 16.00

    Grappe Scure

  • Grappa di merlot 40° - riserva della cascina [Roma] distillata da Marco de Marco

    € 7.00

    Grappe Secche

  • Grappa bianca di amarone della valpolicella 40° - distilleria capovilla

    € 14.00

    Grappe Secche

  • Grappa di barolo - distilleria capovilla 42° - 2009

    € 16.00

    Grappe Secche

  • Grappa moscato giallo dei colli euganei 40°- 2014 - distilleria capovilla

    € 14.00

    Grappe Secche

  • Grappa di nebbiolo - distilleria capovilla - 42°

    € 14.00

    Grappe Secche

  • Grappa ribolla gialla - distilleria capovilla 40°

    € 14.00

    Grappe Secche

  • Damoiseau xo 42° (agricole dalla Guadalupa)

    € 18.00

    Rum

  • Damoiseau millesime 42° 2009 (agricole dalla Guadalupa)

    € 22.00

    Rum

  • Ron carribean 2008 45° moon import

    € 35.00

    Rum

  • Demerara 1999 distillers ltd 52,3° guYana distillato 1999 imbottigliato 2014 .

    € 50.00

    Rum

  • Eminente (il coccodrillo cubano) 3 anni 52,3° cuba distillato 1999 imbottigliato 2014

    € 12.00

    Rum

  • Hendrick’s gin 44°

    € 14.00

    Gin

  • Arancino 30°

    € 8.00

    Liquorificio Sarandrea
    Dalla nostra regione

  • Elisir carciofo 13°

    € 8.00

    Liquorificio Sarandrea
    Dalla nostra regione

  • Finocchietto 40°

    € 8.00

    Liquorificio Sarandrea
    Dalla nostra regione

  • Genepì 55° liquore a base di infuso di artemisia e genepì

    € 8.00

    Liquorificio Sarandrea
    Dalla nostra regione

  • Genziana 30°

    € 8.00

    Liquorificio Sarandrea
    Dalla nostra regione

  • Limoncello 30°

    € 8.00

    Liquorificio Sarandrea
    Dalla nostra regione

  • Liquirizia 40°

    € 8.00

    Liquorificio Sarandrea
    Dalla nostra regione

  • Mentuccia dell’Appennino 40°

    € 8.00

    Liquorificio Sarandrea
    Dalla nostra regione

  • Nocino 40°

    € 8.00

    Liquorificio Sarandrea
    Dalla nostra regione

  • RansoM dry vermouth 18,4°

    € 14.00

    Liquori

  • Amari nazionali

    € 7.00

    Liquori

  • Chartreuse etichetta gialla 43°

    € 12.00

    Liquori

  • Chartreuse etichetta verde 55°

    € 16.00

    Liquori

  • La feè absinthe Parisienne 68°

    € 12.00

    Liquori

  • Gran liquore del pastore 23°- premiata fabbrica di liquori Emilio borsi

    € 10.00

    Liquori

  • Liquore di genziana lutea 23°- premiata fabbrica di liquori Emilio borsi

    € 10.00

    Liquori

  • Liquore elisir china calisaja 33°- premiata fabbrica di liquori Emilio borsi

    € 10.00

    Liquori

  • Talisker 10 anni 45°

    € 16.00

    Whiskies & Whiskeys
    Islay single malt

  • Bunnahabhain 2003

    € 30.00

    Whiskies & Whiskeys
    Highland single malt

  • Canadian Club 40°

    € 12.00

    Bourbon

  • Labrot - grahan woodford reserve 43,2°

    € 15.00

    Bourbon

  • Jack Daniels black label 40°

    € 14.00

    Bourbon

  • Tre soli tre - Paolo Berta - 2014 - distillate from nebbiolo grapes

    € 15.00

    Dark Grappas

  • Alborea Grappa ( from Grechetto and Malvasia grapes) 41° - Casale Certosa

    € 8.00

    Dry Grappas

  • Grappa di moscato di Terracina cantina S. Andrea 42°- Oppidum

    € 8.00

    Dry Grappas

  • Grappa di Moscato rosa 41°- Castel San Michele

    € 8.00

    Aromatic Grappas

  • Aromatic Grappas

    € 8.00

  • Grappa Piemonte IG di Dolcetto D'Ovada 40°

    € 18.00

    Grappe Distilleria Gualco
    Silvano D’orba (al) Piemonte

  • “Derthona” Piedmont IG grappa from Timorasso 50° pomace

    € 12.00

    Grappe Distilleria Gualco
    Silvano d’Orba (al) Piemonte

  • “Vecchio Piemonte” grappa Piemonte IG da Riserva di Dolcetto 48°

    € 12.00

    Grappa Distillery Gualco
    Silvano d'Orba (al) Piemonte

  • “Stravecchia” Grappa Piemonte IG from mixed marc reserve 42°

    € 10.00

    Grappa Distillery Gualco
    Silvano d'Orba (al) Piemonte

  • “Senza Nome” Grappa Piemonte IG from Barbera pomace 45°

    € 14.00

    Grappa Distillery Gualco
    Silvano d'Orba (al) Piemonte

  • Ruta grappa (Piedmontese medicinal plant) 50th

    € 12.00

    Grappa Distillery Gualco
    Silvano d'Orba (al) Piemonte

  • Herbal grappa (mixture of medicinal herbs) 50°

    € 12.00

    Grappa Distillery Gualco
    Silvano d'Orba (al) Piemonte

  • Grappa of Amarone passed in wood - 40° 2014

    € 18.00

    Grappa Distilleria Capovilla
    Rosà (VI) - Veneto

  • White amarone grappa - 40° 2014

    € 16.00

    Grappa Distilleria Capovilla
    Rosà (VI) - Veneto

  • White brunello grappa - 40° 2014

    € 16.00

    Grappa Distilleria Capovilla
    Rosà (VI) - Veneto

  • Ron Dicatotr 20 Years (Colombia)

    € 18.00

    Rum

  • Luigin

    € 14.00

    Distilled in Milan
    Vodka & Gin

  • Gastrofighetti Gin

    € 14.00

    Distilled in Fregene (Rome)
    Vodka & Gin

  • Bombay London Dry

    € 14.00

    Vodka & Gin

  • Bitter erbes digestive tonic 40°

    € 8.00

    From an extract of about 40 varieties of herbs
    Distilleria Izzi Fondi - Latina

  • Amaro erbes gran riserva 40°

    € 10.00

    Extract from organic wheat and 40 varieties of herbs aged in Slavonian oak barrels
    Distilleria Izzi Fondi - Latina

  • Sambuca premium 40°

    € 8.00

    Distilleria Izzi Fondi - Latina

  • Sambuca al caffè 40°

    € 8.00

    Distilleria Izzi Fondi - Latina

  • “Suavitas” 42° grappa-based liqueur

    € 12.00

    Distilleria Gualco
    Silvano d'Orba (al) Piemonte

  • Amaro Fabbrizii 35°

    € 8.00

    New Fabbrizii Liquor Factory Rezzoaglio - Genoa

  • Amaro Fabbrizii riserva 38°

    € 10.00

    New Fabbrizii Liquor Factory Rezzoaglio - Genoa

  • Vermouth del professore 18°

    € 14.00

    Liquori

Bollicine from Rome and Province

Classic method sparkling wines

  • Cesare extra brut rose disgorgement 2024

    € 50.00

    (From Cesanese grapes) Az. Agricola Piana dei Castelli - Velletri (Rm)

  • Gaivs metodo classico brut 2019 (BIO)

    € 55.00

    (Da uve bombino bianco) Az.Agr. Bio. Riserva della Cascina - Roma, Parco dell’Appia Antica

  • Classic method pas dose 2019

    € 55.00

    (from 75% Malvasia, 25% Trebbiano grapes) - Az.Agr. Gabriele Magno - Grottaferrata

  • Marte brut nature disgorgement 2024

    € 50.00

    (From passerina grapes) Az.Agricola Piana dei Castelli - Velletri (Rm)

  • Nynphe ancestral method 2019 disgorgement 2020 (BIO)

    € 40.00

    (From Grechetto grapes) Az.Agr. Giangirolami

  • Rs - brut nature rosé millesimato 2018

    € 50.00

    (From Cesanese d'Affile grapes - 67 months on the yeasts) Raffaele Schiavella - Genazzano (Rm)

  • Rs - brut nature millesimato 2019

    € 45.00

    (From Cesanese d'Affile grapes - 47 months on the lees) Raffaele Schiavella - Genazzano (Rm)

  • Ivan brut rosè 2013

    € 120.00

    (From Pinot Noir grapes, 42 months on the lees) Daniele Rivetti - Piedmont
    1.5-liter magnum

Bollicine Lombardia

Classic method sparkling wines

  • Franciacorta DOCG bokè noir rosè brut millesimato 2015 (pas dosè)

    € 85.00

    (da uve pinot nero) Lombardia: Az.Agr. Villa

  • Cuvèe ca’ del tava brut - oltrepò pavese DOC - millesimato

    € 95.00

    (da uve pinot nero 60%, chardonnay 20% aff. acciaio , chardonnay 20% aff. legno) Az. Agr. Monsupello

Bollicine from Trentino

Classic method sparkling wines

  • Golden eagle Cesarini sforza - noir nature - 2011

    € 95.00

    (from Pinot Noir grapes, 90 months on the lees) Cesarini Sforza - Trentino

Bollicine Piemontesi

Classic method sparkling wines

  • Ivan brut rosè 2013

    € 48.00

    (da uve pinot nero, 42 mesi sui lieviti) Daniele Rivetti - Piemonte

Bollicine Marche

Classic method sparkling wines

  • Woman Julia

    € 45.00

    (from Montepulciano grapes) Az. Vin. Fattoria Le terrazze (An)

Champagne

  • Cristal brut

    € 450.00

    (From pinot noir 55%, chardonnay 45% grapes) Louis Roederer - Reims

Magnum White wines

SPECIAL FORMATS

  • Fuoripista 2017

    € 150.00

    (da uve pinot grigio) - cantina di Terlano
    magnum da 1,5 lt

Magnum Red wines

SPECIAL FORMATS

  • Habemus 2010

    € 400.00

    (da syrah, grenache e carignano) - Az. Agr. San Giovenale - Blera (Vt)
    magnum da 1,5 lt

  • Habemus 2011

    € 370.00

    (da syrah, grenache e carignano) - Az. Agr. San Giovenale - Blera (Vt)
    magnum da 1,5 lt

  • Habemus 2012

    € 320.00

    (da syrah, grenache e carignano) - Az. Agr. San Giovenale - Blera (Vt)
    magnum da 1,5 lt

  • Habemus 2013

    € 300.00

    (From syrah, grenache and carignano) - Az. Agr. San Giovenale - Blera (Vt)
    1.5 litre magnum

  • Habemus 2014

    € 285.00

    (da syrah, grenache e carignano) - Az. Agr. San Giovenale - Blera (Vt)
    magnum da 1,5 lt

  • Habemus 2015

    € 275.00

    (da syrah, grenache e carignano) - Az. Agr. San Giovenale - Blera (Vt)
    magnum da 1,5 lt

  • Amarone della valpolicella DOCG classico capitel monte olmi riserva 2011

    € 270.00

    (da uve corvina, corvinone e altre) - Az.Agr. Fratelli Tedeschi - Veneto
    magnum da 1,5 lt

  • Barbaresco DOCG rio sordo 2007

    € 500.00

    (da uve nebbiolo prodotte nel comune di Barbaresco - Cn) - Cantina di Ca’ Rome’ - Piemonte
    magnum da 1,5 lt

  • Barbaresco DOCG maria di brun 2006

    € 500.00

    (da uve nebbiolo prodotte nel comune di Barbaresco - Cn) - Cantina di Ca’ Rome’ - Piemonte
    magnum da 1,5 lt

  • Barolo DOCG sorì ginestra 2010

    € 440.00

    (da uve nebbiolo prodotte nel comune di Monforte d’Alba - Cn) - Az.Agr. Conterno Fantino - Piemonte
    magnum da 1,5 lt

  • Barolo DOCG Vigneto conca 2010

    € 440.00

    (da uve nebbiolo prodotte nel comune di La Morra - Cn) - Mauro Molino - Piemonte
    magnum da 1,5 lt

  • Barolo DOCG vigneto rocche 2009

    € 440.00

    (from Nebbiolo grapes grown in the commune of La Morra - Cn) - Az.Agr. Andrea Oberto - Piedmont

  • Brunello di montalcino DOCG 2007

    € 700.00

    (da uve sangiovese grosso) - Az.Agr. Val di Cava - Toscana
    magnum da 1,5 lt

  • Brunello di Montalcino DOCG reserve 2006

    € 450.00

    (da uve sangiovese grosso) - Az.Agr. Fattoi - Toscana
    magnum da 1,5 lt

  • Pergole torte 2010

    € 1220.00

    (da uve sangiovese) - Az. Agr. Montevertine - Toscana
    magnum da 1,5 lt

  • Capo di stato montello DOC 2017

    € 280.00

    (da uve Cabernet Sauvignon 60%, Cabernet Franc 20% Merlot 15%, Malbec 5%) - Conte Loredan Gasparini - Venegazzù - Veneto
    magnum da 1,5 lt

  • Il vassallo 2007

    € 180.00

    (From cabernet sauvignon, cabernet franc and merlot grapes) - Az.Vitivinicola Colle Picchioni - Marino (Rm)
    Last bottle - magnum 1.5 lt

Wines on tap

Bubbles

  • Selection of classic methods from regional producer friends

    € 14.00

Half Bottles white

  • Monteriolo 2018

    € 70.00

    (da uve chardonnay) Az. Agr. Coppo - Piemonte
    da 0,375 lt

Half Bottles Red

  • Capo di stato montello DOC 2018

    € 55.00

    (da uve Cabernet Sauvignon 60%, Cabernet Franc 20% Merlot 15%, Malbec 5%) - Conte Loredan Gasparini - Venegazzù - Veneto
    da 0,375 lt

  • Papale 'oro' - primitivo di manduria DOC 2019

    € 35.00

    (from pure Primitivo grapes) - Varvaglione - Apulia

  • Rubesco torgiano red DOCG 2020

    € 16.00

    (From Sangiovese grapes) Lungarotti

  • Classic Chianti DOCG 2023

    € 22.00

    (From Sangiovese, Canaiolo and Colorino grapes) Domini di Castellare in Castellino

  • Riflessi rosso 2024

    € 16.00

    (From merlot grapes) -Cantina Sant'Andrea - Terracina (Lt)

White wines of Rome

  • Frascati superiore villa dei preti 2023 (selezione sora Lella)

    € 28.00

    (da uve malvasia, trebbiano giallo, bombino, passerina, cacchione ed altre) - Az.Agr. Villa Simone - Monte Porzio Catone

  • 27/07 2014

    € 45.00

    (from Sauvignon vine grapes) Az.Agricola Piana dei Castelli - Velletri (Rm)

  • Frascati superiore DOCG riserva - vigneto Filonardi 2023

    € 38.00

    (From malvasia, trebbiano giallo, cacchione and other grapes) - Az.Agr. Villa Simone - Monte Porzio Catone

  • Frascati superiore docg reserve 2022 - vigneto la torretta (BIO)

    € 38.00

    (From 75% Malvasia, 25% Trebbiano grapes) - Az.Agr. Gabriele Magno - Grottaferrata

  • Frascati superiore DOCG riserva - primo riserva2021 (BIO)

    € 45.00

    (da uve malvasia, trebbiano giallo, cacchione ed altre) - Az.Agr. Merumalia - Frascati

  • Fiorano bianco 2018

    € 120.00

    (From Grechetto 50% and Viogner 50% grapes) Tenuta di Fiorano - Appia Antica Park

  • Fiorano bianco 2021

    € 85.00

    (From Grechetto 50% and Viogner 50% grapes) Tenuta di Fiorano - Appia Antica Park

  • FIORANELLO BIANCO 2022 (BIO)

    € 35.00

    (da uve grechetto 50% e Viogner 50%) Tenuta di Fiorano - Parco dell’Appia Antica

  • Follia bianco 2017 (BIO)

    € 50.00

    (from grapes mal. punt. , grachetto, sauvignon, treb giallo, riesling , clones created by the producer on free foot)
    Az.Agricola Piana dei Castelli - Velletri (Rm)

  • Galatea 2022 (BIO)

    € 46.00

    (da uve malvasia puntinata) - Az.Agr. Eredi dei Papi

  • Gallieno 2023 (BIO)

    € 30.00

    (da uve malvasia puntinata) - Az.Agr. Biologica La Cascina

  • Grigio 2019 (ORANGE WINE)

    € 60.00

    (From pinot grigio grapes) - Az.Agricola Piana dei Castelli - Velletri (Rm)

  • Taiano 2023

    € 30.00

    (from 60% Sauvignon 40% Bellomne grapes)) Raffaele Schiavella - Genazzano (Rm)

  • Palatio 2021

    € 35.00

White wines from Viterbo

  • Coenobium IGT 2022 (V.N)

    € 28.00

    (from Trebbiano 55% Malvasia 20% Verdicchio 15% Grechetto 10% grapes) - Trappist Monks of Vitorichiano (Vt)

  • Falesia 2022 (maturato in legno)

    € 40.00

    (da uve chardonnay) -Paolo e Noemia D'amico - Castiglione in Teverina (Vt)

  • Montijone 2017

    € 65.00

    (From merlot grapes) -Tenuta La Pazzaglia - Castiglione in Teverina (Vt)

  • Ruscum IGT 2022 macerato (V.N)

    € 35.00

    (from Trebbiano grapes 45% Malvasia 35% Verdicchio 20%) - Trappist Monks of Vitorichiano (Vt)

  • Verticale di grechetto
    Poggio Triale 2015

    € 90.00

    (da uve grechetto) -Tenuta La Pazzaglia - Castiglione in Teverina (Vt)

  • Verticale di grechetto
    Poggio Triale 2019

    € 52.00

    (da uve grechetto) -Tenuta La Pazzaglia - Castiglione in Teverina (Vt)

  • Verticale di grechetto
    Poggio Triale 2021

    € 60.00

    (From Grechetto grapes) -Tenuta La Pazzaglia - Castiglione in Teverina (Vt)

White Wines from isola di Ponza

  • Bianconella IGT 2023

    € 58.00

    (From Biancolella grapes) Antiche cantine Migliaccio - Ponza

White wines from Friuli

  • Malvasia IGT 2020

    € 55.00

    (da uve malvasia istriana) - Azienda Agricola Zidarich

  • Pietra - vitoska IGT 2020

    € 55.00

    (da uve vitoska) - Azienda Agricola Zidarich

  • Collezione riserva 2016

    € 140.00

    (da uve vitoska) - Azienda Agricola Zidarich

White wines from Trentino Alto Adige

  • Cornus mas 2015 - maturato in anfora (BIODINAMICO)
    Rarity, single vintage and production of only 100 bottles

    € 300.00

    (da uve sauvignon) - Az. Agr. Tröpfltalhof

  • Garnellen 2020 - maturato in anfora (BIODINAMICO)

    € 145.00

    (da uve sauvignon) - Az. Agr. Tröpfltalhof

  • Leviogn 2021 (BIODINAMICO)

    € 50.00

    (da uve 85%viognier e 15%sauvignon blanc) - Az. Agr. Tröpfltalhof

Piedmont white wines

  • Monteriolo 2021

    € 90.00

    (from chardonnay grapes) Cantine Coppo - Alta Langaè

  • Sauvignon langhe DOC 2023

    € 40.00

    (From Sauvignon grapes) Com. G.B. Burlotto

  • Roero arneis DOCG vigna renesio 2014 (BIO)

    € 40.00

    (from arneis grapes) Az. Agr. Malvirà - Piedmont

  • Roero arneis DOCG vigna renesio 2019 (BIO)

    € 35.00

    (from arneis grapes) Az. Agr. Malvirà - Piedmont

White wines from Umbria

  • Torre di Giano “vigna il pino” 2020

    € 50.00

    (From Trebbiano grapes) - Lungarotti

White Wines from Campania

  • Mamam 2020 - macerato (biodinamico)

    € 68.00

    (da uve Fiano, greco di tufo e coda di volpe)) - Az. Vit. Luigi Tecce

rosé wines from Rome and other provinces

  • Cybelle IGT 2023

    € 32.00

    (From Cesanese d'Affile grapes) Az. Agr. Raimondo - Affile (Rm)

  • Wright 2022 (BIO)

    € 35.00

    (da uve merlot) - Az. Agr. Bio. Riserva della Cascina - Parco dell’Appia Antica

  • Out 2021

    € 38.00

    (from Cesanese grapes) - Az. Piana dei Castelli (Rm)

  • Velca 2023 IGP

    € 38.00

    (da uve montepulciano) Az. Agr. Muscari Tomajoli - Tarquinia (Vt)

Red Wines of Rome

  • € 28.00

    (From Merlot, Sangiovese, Montepulciano grapes) - Az. Agr. Biologica Riserva della Cascina

  • Sora Lella selection - Vena-Rubra reserve
    Cesanese di Olevano romano DOC 2019 - structured

    € 42.00

    (From Cesanese d'Affile grapes) Raffaele Schiavella -Genazzano (Rm)

  • Damiano Ciolli - cesanese di Olevano romano DOC reserve 2021 (BIODYNAMIC)

    € 48.00

    (From Cesanese d'Affile grapes) Damiano Ciolli - Olevano Romano (Rm)

  • Ferro e seta 2021

    € 50.00

    (from Cesanese and nero buono grapes) - Az.Agr. Villa Simone - Monte Porzio Catone (Rm)

  • Nemora 2022

    € 34.00

    (From Cesanese d'Affile grapes) Az. Agr. Raimondo - Affile (Rm)

  • Silene - cesanese di Olevano romano DOC 2023

    € 34.00

    (From Cesanese d'Affile grapes) Damiano Ciolli - Olevano Romano (Rm)

  • Terrae vulpis 2018

    € 55.00

    (From Cesanese d'Affile grapes) Az. Agr. Raimondo - Affile (Rm)

White red from Frosinone

Cesanese selection of superior docg piglio

  • Agape 2022

    € 28.00

    (From Cesanese d'Affile grapes) Petrucca e Vela - Piglio (Fr)

  • Bolla d’urbano riserva 2020

    € 40.00

    (da uve cesanese d’Affile) Pileum - Piglio (Fr)

  • Collefurno IGP 2021 maturazione in legno (BIODINAMYC)

    € 42.00

    (da uve cesanese d’Affile) Az.Vitivinicola Carlo Noro - Labico(Rm)

  • Foretano IGP 2021 (BIODYNAMIC)

    € 38.00

    (da uve cesanese d’Affile) Az.Vitivinicola Carlo Noro - Labico(Rm)

  • Pilarocca reserve 2019

    € 55.00

    (From Cesanese d'Affile grapes) Pileum - Piglio (Fr)

  • Tellures riserva 2018

    € 38.00

    (da uve cesanese d’Affile) Petrucca e Vela - Piglio (Fr)

  • Suluss riserva 2017

    € 180.00

    (from merlot grapes) Masseria Barone - Atina (Fr)

White wines from Viterbo

  • Aita 2021

    € 130.00

    (da uve monte pulciano) Az. Agr. Muscari Tomajoli - Tarquinia (Vt)

  • Benedic IGT 2022 (V.N)

    € 35.00

    (From Sangiovese 40%, Ciliegiolo 40%, Merlot 20% grapes) - Trappist Nuns of Vitorichiano (Vt)

  • Notturno dei Calanchi 2020

    € 50.00

    (da uve pinot nero) - Paolo e Noemia D'amico - Castiglione in Teverina (Vt)

  • Pantaleone IGP 2023

    € 44.00

    (da uve petit verdot) Az. Agr. Muscari Tomajoli - Tarquinia (Vt)

  • Syracide 2020 (BIO)

    € 50.00

    (from syrah grapes) Azr. Agr. Mottura - Civitella d'Agliano (Vt)

  • Soremidio 2022

    € 42.00

    (From Montepulciano grapes) - Tenuta Sant'Isidoro - Tarquinia (Vt)

  • Villa tirrena 2020

    € 38.00

    (from 90% merlot grapes, 10& syrah) - Paolo and Noemia D'amico - Castiglione in Teverina (Vt)

Red wines from agro pontino

  • Peschio trentasei 2018 IGP (BIO)

    € 38.00

    (da uve cabernet sauvignon e petit verdot) - Giangirolami Az.Agr. Bio. - Borgo Montello(Lt)

  • Fera - cesanese IGT 2022 (BIO)

    € 34.00

    (From common Cesanese grapes) - Giangirolami Az.Agr. Bio. - Borgo Montello(Lt)

  • Lepino IGP 2020 (BIO)

    € 35.00

    (From good black grapes) - Giangirolami Az.Agr. Bio. - Borgo Montello(Lt)

  • Peschio trentasei IGP 2018 (BIO)

    € 38.00

    (From cabernet sauvignon and petit verdot grapes) - Giangirolami Az.Agr. Bio. - Borgo Montello(Lt)

  • Sogno IGT 2017

    € 40.00

    (from Cesanese grapes 15% and Merlot 85%) - Cantina Sant'Andrea - Terracina (Lt)

Red wines from Piemonte

Barbaresco selection

  • Boca 2006

    € 130.00

    From Nebbiolo 85%, Vespolina 15%) Az.Agr. Le Piane
    last bottle

  • Pelaverga di Verduno DOC 2023

    € 35.00

    (From Freisa grapes) Com. G.B. Burlotto

  • Barbera d’alba 2006

    € 100.00

    (da uve barbera) Az. agr. Eraldo Viberti

  • Barolo reserve 2005

    € 180.00

    (from Nebbiolo grapes) Az. agr. Eraldo Viberti

  • Barolo “La Foia” DOCG reserve 2015

    € 160.00

    (from Nebbiolo grapes) Az. Vitiv. Nadia Curto

  • Barolo DOCG rapet 2018

    € 120.00

    (from nebbiolo grapes) - Cantina di Ca' Rome' - Piedmont

  • Barolo DOCG cerretta 2018

    € 120.00

    (from nebbiolo grapes) - Cantina di Ca' Rome' - Piedmont

  • Bussia barolo DOCG 2016

    € 100.00

    (From Nebbiolo grapes) Amalia Cascina in Langa

  • Barbaresco DOCG bricco di neive 1996

    € 180.00

    (da uve Nebbiolo prodotte nel comune di Neive - Cn) Dante Rivetti
    Latest bottles

  • Barbaresco DOCG bricco di neueis riserva 1990

    € 220.00

    Marurato in tonneaux e barriques di numerosi passaggi (da uve Nebbiolo prodotte nel comune di Neive - Cn) Dante Rivetti
    Last bottle

  • Barbaresco DOCG bricco di neive “Paolin” 2019

    € 90.00

    (da uve Nebbiolo prodotte nel comune di Neive - Cn) Cascina Luisin

  • Barbaresco DOCG bricco di neive “basarin” 2020

    € 125.00

    (da uve Nebbiolo prodotte nel comune di Neive - Cn) Cascina Luisin

  • Barolo DOCG 2020

    (From Nebbiolo grapes) Com. G.B. Burlotto

  • Barolo Monvigliero DOCG 2020

    (From Nebbiolo grapes) Com. G.B. Burlotto

  • Barolo Cannubi DOCG 2020

    (From Nebbiolo grapes) Com. G.B. Burlotto

  • Barbaresco DOCG costa russi 1988

    € 600.00

    (da uve Nebbiolo prodotte nel comune di Barbaresco- Cn) Angelo Gaja
    Latest bottles

  • Barbaresco DOCG sorì tildin 1988

    € 600.00

    (da uve Nebbiolo prodotte nel comune di Barbaresco- Cn) Angelo Gaja
    Latest bottles

  • Barbaresco DOCG “montestefano” 2012

    € 100.00

    (da uve Nebbiolo prodotte nel comune di Barbaresco- Cn) Az. Agr. La Ca’Nova

  • Barbaresco DOCG rio sordo 2019

    € 120.00

    (from nebbiolo grapes) - Cantina di Ca' Rome' - Piedmont

  • Barbaresco DOCG maria di brun 2019

    € 190.00

    (from nebbiolo grapes) - Cantina di Ca' Rome' - Piemonte

  • Barbaresco DOCG “montestefano” 2016

    € 300.00

    (from Nebbiolo p grapes) Az. Agr. Serafino Rivella

  • Dolcetto d’alba doc 2023

    € 34.00

    (From dolcette grapes) Com. G.B. Burlotto

  • Freisa delle langhe DOC 2023

    € 34.00

    (From Freisa grapes) Com. G.B. Burlotto

  • “Le pernici” 2023

    € 40.00

    (From pinot noir grapes) Az. Vitivinicola Broglia

  • “Mombeltramo” Roero riserva 2017 (BIO)

    € 70.00

    (From Nebbiolo grapes) Azr. Agr. Malvirà
    Latest bottles

  • “Mombeltramo” Roero riserva 2019 (BIO)

    € 60.00

    (From Nebbiolo grapes) Azr. Agr. Malvirà
    Latest bottles

Red wines from Trentino Alto Adige

  • Barleith 2020 - maturato in anfora (BIOdinamico)

    € 100.00

    (da uve Cabernet sauvignon) - Az. Agr. Tröpfltalhof
    Last bottles

  • Lagrain riserva A.A. DOC 2020

    € 60.00

    (From lagrain grapes) - Rynnophf

  • Pinot nero reserve a.a. DOC 2021

    € 95.00

    (From pinot noir grapes) - Marco Wolf

  • Storlond 2020 (BIOdinamico)

    € 60.00

    (da uve merlot 80% Cabernet sauvignon 20%) - Az. Agr. Tröpfltalhof

Red wines from Veneto

  • Anfora rosso tenute Kerù 2023

    € 50.00

    (From cabernet sauvignon grapes) De Fattore

Red wines from Emilia Romagna

  • “Avi” sangiovese di Romagna reserve 2021

    € 48.00

    (From Sangiovese grapes - Az. San Patrignano

Red wines from Toscana

Brunello di Montalcino docg selection

  • Brunello di Montalcino DOCG 2010

    € 300.00

    (da uve sangiovese grosso) Az.Agr Val di Cava

  • Brunello di Montalcino DOCG 2005

    € 320.00

    (da uve sangiovese grosso) Az.Agr Val di Cava

  • Brunello di Montalcino DOCG 2013

    € 450.00

    (da uve sangiovese grosso) Biondi Santi

  • Brunello di Montalcino DOCG 2019

    € 95.00

    (From Sangiovese grosso grapes) Tenuta di Collesorbo

Red wines from Toscana

Chianti docg selection

  • Chianti classico DOCG riserva 2011

    € 300.00

    (da uve sangiovese 100%) Az.Agr. Castell’in Villa

  • Chianti classico DOCG 2006 (BIOdynamic)

    € 70.00

    (from Sangiovese, Canaiolo and Colorino grapes) Az.Agr. Antonio Casale

  • Chianti classico docg 2023

    € 38.00

    (From Sangiovese, Canaiolo and Colorino grapes) Domini di Castellare in Castellino

  • “Il poggiale” Chianti classico riserva DOCG 2021

    € 70.00

    (From Sangiovese, Canaiolo and Colorino grapes) Domini di Castellare in Castellino

Red wines Other wines from Toscana

  • “Clarice” Bolgheri rosso 2022

    € 38.00

    (From Merlot, Cabernet Sauvignon, Cabernet Franc, Petit Verdot grapes) Dario Di Vaira Winegrower in Bolgheri

  • Rosso di Montalcino DOC 2023

    € 45.00

    (From Sangiovese grosso grapes) Tenuta di Collesorbo

  • Tenuta di valgiano rosso 2015

    € 120.00

    (da uve sangiovese 65%, Syrah e merlot) Tenuta di Valgiano

  • Syrah 2020(v.N.)

    € 50.00

    (from syrah grapes) Az.Agr Stefano Amerighi

  • Syrah 2019(v.N.)

    € 65.00

    (from syrah grapes) Az.Agr Stefano Amerighi

  • Syrah 2017(v.N.)

    € 60.00

    (from syrah grapes) Az.Agr Stefano Amerighi

Red wines from Umbria

  • Carlo re - sagrantino di Montefalco DOCG - 2019

    € 68.00

    (From Sagrantino grapes) Az. Vinicola Le Thadee

  • Piantata riserva “Il gufo” - sangiovese IGT- 2020 (BIO)

    € 80.00

    (From Sangiovese grapes) Cantina Cenci - San Biagio della Valle (Pg)

  • Giulio II - rosso di Montefalco DOC - 2019

    € 34.00

    (From Sangiovese, Merlot, Cabernet and indigenous grapes) Az. Vinicola Le Thadee

  • Torgiano rubesco riserva vigna montichino DOCG 2020

    € 90.00

    (From Sangiovese grapes) Lungarotti

Red wines from Marche

  • SASSI NERI CONERO RESERVE DOCG 2020

    € 70.00

    (from Merlot 50% , syrah 50% grapes) Az. Vin. Fattoria Le terrazze (An)

Red wines from Abruzzo

  • Vigneto Sant’Eusanio - MONTEPULCIANO D’ABBRUZZO DOC 2020 (BIO)

    € 95.00

    (da uve montepulciano) Az.Agr. Valle Reale

  • Vigneto Sant’Eusanio - MONTEPULCIANO D’ABBRUZZO DOC 2018 (BIO)

    € 120.00

    (from Montepulciano grapes) Az.Agr. Valle Reale

Red wines from Campania

  • Poliphemo 2018

    € 120.00

    (da uve aglianico) - Az. Vit. Luigi Tecce

  • Montevetrano 2021

    € 100.00

    (da uve Cabernet Sauvignon 60%, Merlot 30, Aglianico 10%) - Az. Montevetrano

  • Quattro spine reserve 2013 - costa d’Amalfi DOC

    € 90.00

    (From Aglianico, Tintore and Piedirosso grapes) - Tenuta San Francesco

  • Taurasi riserva DOCG 2011

    € 100.00

    (Da uve Aglianico 100%) - Az. Di Perillo

  • Taurasi riserva DOCG 2012

    € 80.00

    (From 100% Aglianico grapes) - Az. Di Perillo

Red wines from Puglia

  • 1921 primitivo di manduria dop reserve 2014

    € 80.00

    (from Primitivo grapes) Varvaglione

  • Private collection negroamaro IGP 2020

    € 55.00

    (from negroamaro grapes) - Varvaglione

  • Masseria pizzariello rosso puglia IGP 2020

    € 95.00

    (da uve primitivo 40%, negroamaro 40% e aglianico 20%) - Varvaglione

  • Papale “oro” primitivo di manduria DOP 2020

    € 60.00

    (from Primitivo grapes) Varvaglione

Red wines from Sicilia

  • Contrada Blantano - Etna rosso riserva DOC 2018

    € 68.00

    (From grapes90% neretto mascalese, 10% neretto capuccio) Terra Costantino

  • De Etna - Etna rosso DOC 2022

    € 48.00

    (From grapes90% neretto mascalese, 10% neretto capuccio) Terra Costantino

  • Pt vino di contrada pettineo IGT terre siciliane 2019 (triple a - biodinamico)

    € 80.00

    (da uve frappato) Arianna Occhipinti
    last bottles

  • Fl vino di contrada fossa di lupo IGT terre siciliane 2019 (triple a - biodinamico)

    € 80.00

    (da uve frappato) Arianna Occhipinti
    last bottles

  • Bb vino di contrada bombolieri IGT terre siciliane 2019 (triple a - biodinamico)

    € 80.00

    (da uve frappato) Arianna Occhipinti
    last bottles

Red wines from Sardegna

  • Ballo tundu 2010

    € 90.00

    (from Cannonau grapes) Azr. Agr. Sedilesu

  • Rosso romangia IGT 2016
    Vecchie vigne 100 anni

    € 90.00

    (da uve cannonau) Tenute Dettori

Sweet wines

Of Rome and the other provinces

  • APRICOR 2021 PASSITO BIANCO (BIO)

    € 10.00

    (da uve malvasia puntinata) - Giangirolami Az.Agr. Bio. - Borgo Montello(Lt)
    glass

  • APRICOR 2021 PASSITO BIANCO (BIO)

    € 38.00

    (da uve malvasia puntinata) - Giangirolami Az.Agr. Bio. - Borgo Montello(Lt)
    bottle

  • Bludom 2021

    € 8.00

    (Da uve aleatico) Az. Biologica Trebotti - Castiglione in Teverina (Vt)
    glass

  • Bludom 2021

    € 35.00

    (da uve aleatico) Az. Biologica Trebotti - Castiglione in Teverina (Vt)
    bottle

  • Cannellino di frascati 2020

    € 6.00

    (da uve malvasia e altre ) Az. Agr. De Sanctis - Frascati (Rm)
    glass

  • Cannellino di frascati 2020

    € 28.00

    (da uve malvasia e altre ) Az. Agr. De Sanctis - Frascati (Rm)
    bottle

  • Capitolium 2019

    € 8.00

    (From Terracina Moscato grapes) Cantina Sant'Andrea - Terracina (Lt)
    glass

  • Capitolium 2021

    € 32.00

    (From Terracina Moscato grapes) Cantina Sant'Andrea - Terracina (Lt)
    Bottle

  • Muffo 2019

    € 12.00

    (From Grechetto grapes) -Az. Agr. Mottura - Civitella d’Agliano (Vt)
    glass

  • Muffo 2019

    € 50.00

    (From Grechetto grapes) -Az. Agr. Mottura - Civitella d’Agliano (Vt)
    bottle

  • Toki 2021

    € 12.00

    (From Semillon and Sauvignon blanc grapes) Paolo e Noemia D’amico - Castiglione in Teverina (Vt)
    glass

  • Toki 2021

    € 50.00

    (From Semillon and Sauvignon blanc grapes) Paolo e Noemia D’amico - Castiglione in Teverina (Vt)
    bottle

Sweet wines

Of the other regions

  • Barolo chinato 2015

    € 14.00

    (da vino barolo con infusione di erbe e radici aromatiche) Az. Agr. Il Cappellano - Piemonte
    glass

  • Barolo chinato 2015

    € 95.00

    (da vino barolo con infusione di erbe e radici aromatiche) Az. Agr. Il Cappellano - Piemonte
    bottle

  • Malvasia delle Lipari 2018

    € 12.00

    (da uve malvasia) Castellaro - Sicilia
    glass

  • Marsala heritage 2004

    € 14.00

    (da uve zibibbo) Intorcia - Sicilia
    glass

  • Meliloto - recioto valpolicella classico doc 2021 (n.a.)(BIO)

    € 65.00

    (From corvina corvinone rondinella and other indigenous grapes) Az. Agr. Valentina Cubi

TRATTORIA SORA LELLA

Made with Heart Icon in Italy by Studio Graffiti S.r.L.

Allergens
  • Sulfur dioxide and sulfites in concentrations exceeding 10 mg/kg or 10 mg/L expressed as SO2

    Used as preservatives, we can find them in: canned fish products, pickled, oil-packed, and brined foods, jams, vinegar, dried mushrooms, non-alcoholic beverages, and fruit juices

  • Peanuts and derivatives

    Packaged snacks, creams, and condiments containing even small amounts

  • Shellfish and derivatives

    Both marine and freshwater species: shrimp, prawns, lobsters, crabs, hermit crabs, and similar

  • Tree nuts and derivatives

    All products containing: almonds, hazelnuts, walnuts, cashews, pecans, Brazil nuts, Queensland nuts, and pistachios

  • Gluten

    Cereals, wheat, rye, barley, oats, spelt, kamut, including hybrids, and derivatives

  • Milk and derivatives

    Yogurt, cookies and cakes, ice cream and various creams. Every product containing milk

  • Lupin and derivatives

    Present in many vegan foods now, in the form of roasts, sausages, flours, and similar products that have this legume as their base, rich in proteins

  • Shellfish and derivatives

    Periwinkle, cockle, scallop, heart shell, date shell, bean shell, smooth clam, limpet, mussel, rock shell, oyster, limpet, sea truffle, tellina, and clam, etc

  • Fish and derivatives

    Including derivatives, i.e., all food products that contain fish, even in small percentages

  • Celery and derivatives

    Present in pieces but also in prepared soups, sauces, and vegetable concentrates

  • Sesame seeds and derivatives

    "In addition to whole seeds used for bread, we can find traces in some types of flour

  • Mustard and derivatives

    It can be found in sauces and condiments, especially in mustard

  • Soy and derivatives

    Milk, tofu, spaghetti, etc

  • Eggs and derivatives

    All products containing eggs, even in minimal amounts. Among the most common: mayonnaise, omelette, emulsifiers, egg pasta, cookies, savory cakes, ice cream, creams, and so on

Features
  • Biological

  • Contains slaughtered foods

  • Contains frozen food

  • Very spicy

  • Spicy

  • Little spicy

  • Gluten free

  • Lactose free

  • Vegan

  • Vegetarian

Menu Help Allergens
Fai Tap sulle Icone

Ottieni informazioni aggiuntive
su allergeni e caratteristiche

Useful info


Essential guidelines for our esteemed guests

  • A la carte Minimum two courses per person (dessert excluded)
  • Please wait for the bill at your table
  • Half portions are 20% off from full price

    A 10 % service fee will be reflected on the bill

We thank you in advance for your valuable cooperation and patience.

In our restaurant

  • Our ingredients are mainly produced locally
  • We have gluten free courses and our meat sauces are also gluten free
  • Offriamo piatti senza glutine

    nei fondi di cottura non è presente glutine

  • We work with fish from FAO 37 1.2. fishing zone
  • All Desserts and ice creams are homemade
  • All pasta dishes excluding pasta with beans, pasta with chick peas, puttanesca and arrabbiata, are served with cheese

From the kitchen:

Mauro e Renato Trabalza and all the brigade welcomes you

From the restaurant hall:

Elena and Simone, along with our courteous staff, are always ready to assist you in making the best choice.

Essential guidelines for our esteemed guests:

  • Please note that we have a corkage fee and a cake cutting fee.

    If you bring a cake from outside, we'll need to see your receipt and there's a €4 per person fee for cutting and serving. For those bringing their own wine, there's a €5 per person, per bottle fee for glassware.

  • Please respect our restaurant and other customers who are waiting for their seats by keeping the time spent at the table within reasonable limits.

    Our purpose is to honor our rich tradition and the history of Roman cuisine and to share that experience with all of our patrons. Thank you.

Any other establishments using the name "Sora Lella", have no affiliation with our restaurant.

To avoid any inconvenience, please double-check the address and phone number of the restaurant before your visit.


Our only contact information number is: + 39 06-6861601

vivande Degustazioni vivande Vivande dolci e distillati Dolci e distillati cantina Cantina